Tequila Lime Jello Shots

I loved Jello as a kid, but thankfully, it can be just as fun for us adults. These tequila lime Jello shots are great for summer. They’re fruity and boozy, so they’re the perfect addition to a barbecue or party during the summer or a fun green St. Patrick’s Day shot. The best part is that they’re super easy to make—only 3 ingredients!

How to Make Tequila Lime Jello Shots

Here’s what you need to make these yummy, refreshing jello shots.

Ingredients:

• Lime Jello
• Clear Tequila
• Salt for garnish (optional)

Supplies needed:

• Clear plastic shot glasses (found at Dollar Tree or on Amazon)

Directions:

Step One — Prepare the Jello. Just follow the directions on the package! Let it reach room temperature, and then add the desired amount of tequila to the liquid Jello before it sets. Mix it well.

Step Two — If you’re going to garnish with salt, dip the rim of the shot glasses in a simple syrup and then in salt.

Step Three — Pour the shots into the individual shot glasses. Put the glasses on a tray or sheet pan first to make transferring them to the fridge easier. Each shot glass takes about 1/8 cup of the tequila and jello mixture to fill.

Step Four — Refrigerate the tequila lime jello shots for at least 2 hours before serving.

These are so simple to make and they taste delicious. Sort of like mini margaritas!

FAQ for Tequila & Lime Jello Shots

1. Can I make these jello shots ahead of time? Yes, you can prepare these jello shots up to 3 days in advance. Just keep them in the refrigerator with their lids on or covered with plastic wrap to maintain freshness and prevent them from absorbing any odors from the fridge.

2. What type of tequila should I use? A clear, unaged tequila (blanco) is ideal for these shots as it mixes well and keeps the vibrant green color of the lime Jello. You don’t need to use an expensive brand since the strong lime flavor will dominate.

3. Can I use other flavors of Jello? Absolutely! While lime is perfect for that classic margarita taste, you can experiment with other flavors like lemon for a slightly different twist or orange for a sweeter, fruitier shot.

Tequila Lime Jello Shots

Donella Crigger

These easy 3-ingredient tequila lime jello shots are like mini margaritas! Perfect for summer or for St. Patrick's Day.

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Prep Time 10 minutes mins

Cook Time 5 minutes mins

Course Cocktail

Cuisine American

Servings 15 shots

Calories 40 kcal

Ingredients

  

1x2x3x

• 1 box lime jello 3-oz box
• 1/2 cup tequila less or more to taste
• salt for garnish

Instructions

 

• Make the Jello according to the directions on the package.
• Allow jello mixture to reach room temperature.
• Add your desired amount of tequila to the jello mixture. You can measure shot by shot or add about 1/2 cup per 3 ounce package of Jello. If you are making a large batch, use half of a bottle. Mix well.
• Pour the mixture into the individual shot glasses. I found it’s easier to have the shot glasses on a tray before pouring to make transferring to the fridge easier. Each shot glass takes about 1/8 cup to fill. (Note: If you wish to garnish the tops with salt do this before pouring the mixture into the shot glasses)
• Refrigerate the jello shots for at least 2 hours to allow the jello to set.
• Serve and Enjoy!

Nutrition

Serving: 1shotCalories: 40kcalCarbohydrates: 5gProtein: 0.4gSodium: 26mgPotassium: 1mgSugar: 5gCalcium: 0.2mgIron: 0.01mg

Keyword lime jello shots, tequila lime jello shots

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